To this day Speyburn remains the only distillery to draw its water from the Granty Burn, a major tributary of the River Spey. Here, in the secluded, tree-lined valley, this golden liquid rests in hand-selected American oak ex-bourbon and ex-sherry casks; breathing in the natural elements of this outstanding region. The resulting whisky is as mellow as its surroundings. This award-winning dram is a deep, complex and well-balanced single malt. There are touches of fresh fruit, hints of toffee and butterscotch, and a long smooth, sweet finish.

Aroma: Fresh, clean with a hint of lemon.
Palate: Medium bodied with hints of toffee & butterscotch and a long, sweet finish. A global favourite, Speyburn 10 years old is ever the crowd-pleaser.
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